Naturally Fermented Foods, packed with probiotics.
Grimm’s Naturally Fermented foods are not only delicious; they are extremely beneficial to your digestive and overall health. Grimm’s Pickles, Sauerkraut and Black Garlic Kimchi are raw and unpasteurized and made through a process called lacto-fermentation. Lactobacillus bacteria go to work on the sugars present in the food, and convert them to lactic acid. This amazing process acts a natural preservative, stops harmful bacteria from multiplying and allows beneficial probiotic bacteria to thrive. Try incorporating Naturally Fermented Foods into your daily diet, we guarantee you’ll feel the benefits!